Chopped Waldorf Salad

Main dish, Sides | February 19, 2015 | By

Chopped Waldorf Salad
  1. 2 boneless skinless chicken breasts
  2. 1/2 cup paleo mayonnaise
  3. 1/4 cup coconut milk
  4. 1 tablespoon lemon juice
  5. 1 teaspoon Dijon mustard
  6. sea salt
  7. 2 apples, diced
  8. 1 cup seedless grapes, cut in half
  9. 1 cup blueberries, cut in half
  10. 3 large celery, diced
  11. 1/2 cup sliced almonds
  12. 2 tablespoons chives, diced
  1. Place chicken breasts in a medium saucepan and cover with water. Simmer over medium for about 12 minutes until cooked through. Cool. Cut into small pieces.
  2. Whisk mayo, coconut milk, lemon juice, and Dijon in a small bowl. Season to taste with salt.
  3. Place apples, grapes, blueberries, celery, almonds, chives and chicken in a salad bowl. Pour dressing over top and toss until all ingredients are coated in the dressing. Serve.
Hearth and Honey


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