Oven-Roasted Broccoli With Lemon

Sides | April 6, 2015 | By

Oven-Roasted Broccoli With Lemon
Serves 4
  1. 2 Heads of broccoli (cut into florets)
  2. 1/4 cup olive oil, extra virgin if you have
  3. 4 cloves garlic (minced)
  4. 2 tsp Lemon zest (please use an organic lemon for this since you are scraping the peel and non-organic fruits are coated with pesticides and wax.)
  5. Salt and freshly ground pepper
  6. 2 tsp Lemon juice
  1. Preheat the oven to 400 degrees F.
  2. Place the broccoli florets onto a rimmed baking sheet and drizzle with olive oil.
  3. Sprinkle with garlic, lemon zest, salt, and pepper and toss well to thoroughly coat.
  4. Bake for 15-20 minutes, turning once halfway through, until the broccoli is lightly browned.
  5. Transfer the broccoli to a bowl and toss with the lemon juice.
  6. Serve warm with ghee butter if desired.
Hearth and Honey http://hearthandhoney.com/


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